HARVARD COCKTAIL
INGREDIENTS
2 oz. Argonaut Fat Thumb Brandy
1 oz. Sweet Vermouth
2 dashes of Orange Bitters
Argonaut Brandied Cherry
Splash of Club Soda
Garnish: Expressed Orange Peel or Brandied Cherry
Glassware: Coupe
DIRECTIONS
Add ingredients into a mixing glass filled with ice, and stir together to combine / chill.
Strain into a chilled coupe glass. Garnish with expressed orange peel and a brandied cherry.